As we slip into the second half of this semi-lockdown, it’s easy to fall into a rut with monotonous routines and a lack of new experiences to dive int…
This year has many of us stumbling through several sets of semi-lockdowns and never-ending changes to our plans. Aside from the regular food deliverie…
Just as life seemed to be getting back to normal, Singapore has once again slipped back into lockdown with Phase 2 (Heightened Alert). Naturally, aside from engaging delivery services and leaving the …
Foie gras - a rich, fatty goose or duck liver paté that is also one of the most decadent foods in the world. It's a staple in fine-dining restaurants,…
Dumplings are by far one of the most versatile forms of food we love. From traditional meat-filled ones to plant-based vegan options, dumplings have e…
Good pasta is an underrated quick meal that does not require copious time and effort, while still not compromising on the satisfaction it brings to the palate. This makes it a perfect lockdown dish. B…
French cuisine is known to be difficult to execute. Well, not in this case with Dominique Ansel's French Yogurt Cake recipe. The pastry chef has an im…
There's something just so dangerously addictive and indulgent about Tex-Mex, and enchiladas are our favourite poison. The current lockdown measures mi…
If there's one hawker dish that just isn't as good delivered, it's laksa – this luscious curry broth is best slurped piping hot and right out of the pot. The simplest solution, arguably, is to whip up…
If you’re missing your weekend getaway to Bangkok or a Thai island paradise, transport yourself there with the flavours of Blue Jasmine’s Thai Glass N…