Lockdown Cookup: Pork and Chive Dumplings from “Dumpling Lady” Chef Sohui Kim
Dumplings are by far one of the most versatile forms of food we love. From…
5 years ago
Restaurant Review: Barcelona’s Iconic Tapas 24 Brings Its Famed Bikini Sandwiches to Robertson Quay, Singapore
One of the many things we're thankful for during this global shutdown is that we've…
5 years ago
Film Of The Month: Summer of 85 is A Coming-Of-Age Drama That Balances Love, Life & Death
Based on the 1982 novel, Dance on My Grave by Aidan Chambers, Summer of 85 (Été 85) is…
5 years ago
Lockdown Luxe: Fine Dining Restaurants with Takeaway and Delivery Services in Singapore
While dining looks set to be a casual home affair this month, who says you…
5 years ago
5 Things To Do In Singapore This Week: 7th June to 13th June 2021
As we await more news about Phase 2 (Heightened Alert), here's a mixed bag of…
5 years ago
Designs On Asia: This Farmhouse-Style HDB Flat Recreates Countryside Charm in Sengkang, Singapore
In a city of sleek, gleaming surfaces like Singapore, it's rare you find a spot…
5 years ago
Restaurant Review: Kingdom of Belgians Brings Belgian-French Cuisine to Robertson Quay, Singapore
Opened by Chef-owner Emmanuel Stroobant, known for his two Michelin-starred modern French restaurant Saint Pierre…
5 years ago
Theatre Review: Zeugma’s _T0701_ Takes A Tough Look at the Ethics of Delivery Apps and the Gig Economy
In the beginning was a word, and the word was freedom. When ride-hailing and delivery…
5 years ago
Dating Without Dine-In: Fun Date Ideas For Singapore’s Phase 2 (Heightened Alert)
For most of us, dating revolves around dining – so what do we do when…
5 years ago
Lockdown Cookup: An Easy Tomato & Parmesan Paccheri Pasta from Da Vittorio Cerea Brothers in Italy
Good pasta is an underrated quick meal that does not require copious time and effort,…
5 years ago