Be My Valentine, Senorita

Offering a taste of authentic Spanish flavours, tapas Bar & Grill Sabio By The Sea features the best grilled meats and seafood, including their perfected Atún a la Parrilla (Grilled Tuna Steak Served with Chachouka). From 12 February to 14 February 2016, relish in the Couple’s Set Menu (a selection of 6 cold & 6 hot tapas platters + meat or seafood paella + fresh berry crumble or churros).

Be My Valentine, Senorita is available from 12 to 14 February 2016 at Sabio By The Sea, priced at $88++ per couple. For more details, please click here.


Deputy Editor

Gary is one of those proverbial jack of all trades… you know the rest. When not writing about lifestyle and culture, he dabbles in photography, graphic design, plays four instruments and is a professional wearer of bowties. His greatest weakness: spending more money on clothes than he probably should. Find him across the social world as @grimlay