Pollen X Tippling Club

This February, Pollen teams up with Tippling Club as they unveil a special one-night only Pollen X Tippling Club culinary showcase. Together with Guest Chef Ryan Clift, Executive Chef Colin Buchan will be presenting a eight-course tasting menu with signature dishes from both restaurants. There are limited seats available so please book early!

This dinner is happening on Saturday, 7 February from 6pm to 10pm at the Flower Dome at Gardens by the Bay.

For reservations, please call 66049988 or email . For more information, please click [here](https://www.facebook.com/PollenSingapore?fref=ts).


Deputy Editor

Gary is one of those proverbial jack of all trades… you know the rest. When not writing about lifestyle and culture, he dabbles in photography, graphic design, plays four instruments and is a professional wearer of bowties. His greatest weakness: spending more money on clothes than he probably should. Find him across the social world as @grimlay