Secrets and Magic of Extra Virgin Olive Oil with Chef Lino & Ellen Wu

28 MAR 2016 | Gattopardo Ristorante di Mare will be partnering with Ms Ellen Wu, an internationally certified olive oil specialist from Taiwan. Wu is also the author of two books, one on olive oil tasting and the other on Italian and Chinese cuisine.

The one-night only dinner will feature dishes created to showcase the unique characteristics of the range of olive oils available. Included in the selection of olive oils is the olive oil made by Chef Lino Sauro and his family, made from his family’s olive trees and farm in Sicily.

 

Secrets and Magic of Extra Virgin Olive Oil is happening on Monday, 28 March 2016 at Gattopardo from 7pm to 11pm. The 5-course menu is priced at $158++ (inclusive of aperitivo and wine pairing).


Deputy Editor

Gary is one of those proverbial jack of all trades… you know the rest. When not writing about lifestyle and culture, he dabbles in photography, graphic design, plays four instruments and is a professional wearer of bowties. His greatest weakness: spending more money on clothes than he probably should. Find him across the social world as @grimlay