PUBLISHED July 14th, 2013 03:26 pm | UPDATED May 9th, 2018 03:13 am
A stall spotted by the long queue of hungry foodies, they are special because their specialty is Vegetarian Satay and Otah. That’s right, vegetarian satay. The soft and chewy texture of the satays here along with the sweet, crunchy peanut sauce will leave you wondering how something could be so delicious- yes, it’s really good.
Opening hours: Monday – Saturday: 3pm – 11am