PUBLISHED September 6th, 2013 03:06 am | UPDATED May 9th, 2018 03:13 am
You will never know that the prata flipped and grilled to perfect crispiness is actually commercially made and bought. Say what? Despite the change from traditional dough preparation, long queues lay testament to their skills in maintaining the standards of their very affordable prata, made fresh to order and served piping hot and crispy. Go for their mutton curry, which has their mutton cooked till soft and tender, without the tough chewiness of tendons and overcooked meat.
Opening hours: Monday – Sunday: 6am – midday