PUBLISHED February 4th, 2013 01:10 am | UPDATED June 1st, 2016 11:16 am
It’s as if every new restaurant that opens at Keong Saik Road is immediately expected to be successful, perhaps due to the brilliant establishments already in the area. To its advantage though, Meta’s culinary team is led by a proven talent in Chef Sun Kim, an alumnus of Tetsuya’s in Sydney and Waku Ghin (Singapore). Expect tasting menus (five courses at $88++ and eight courses at $128++) that feature Asian influenced European mash-ups like Wagyu Tartare with Korean Pear Kimchi. Vegetarians can also (finally) indulge in Chef Sun’s five-course dedicated vegetarian menu.
Phone: +65 6513 0898
Web: http://metarestaurant.sg/
Opening hours: Mon-Sat:18:00 – 23:00