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Ah Hock Hokkien Mee

PUBLISHED November 29th, 2013 02:04 pm | UPDATED May 9th, 2018 03:13 am

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This eatery in Chomp Chomp Food Centre is one of the frontrunners for the dish. What sets this one apart from the rest is that the dish is fried with thin bee hoon noodles instead of the usual thick ones and served with cut red chillies. It’s packed with flavour from the pork stock which is reduced into thick gravy soaked up by the noodles. With a hoard of loyal customers, Ah Hock Hokkien Mee never falls short in standard and is guaranteed to deliver only the best with each plate.
Opening hours: Monday – Sunday: 12.30pm – midnight (Closed on alternate Tuesdays)

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When Joel’s not partaking in one of his shameless eating sessions, he likes to think of himself as a sponge – absorbing the mysteries and beauty of our world – be it through a good book or a wacky jaunt in a foreign country.

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