Emily Seow

BangkokSeptember 5, 2022July 22, 2024

Hotel Review: Hyatt Regency Bangkok Sukhumvit – Absolute Convenience and City Views in Nana, Bangkok

After our first experience in central Vietnam's coastal city of Danang, where modern, design-forward spaces were a highlight, we were certainly lookin…

Bar Hopping in AsiaAugust 30, 2022July 22, 2024

Bar Review: Night Hawk Brings Delicious Cocktails and Futuristic Nostalgia to Tanjong Pagar Singapore

Whether you're looking for a swanky night on the town or more casual spots with great music and convivial hospitality, Singapore's thriving cocktail b…

Eastern CuisineAugust 26, 2022September 7, 2022

Wan Hao Chinese Restaurant: A New Menu of Elevated Cantonese Classics on Singapore’s Orchard Road

Having served gourmands in Singapore since 1995, Wan Hao Chinese Restaurant is known for staying true to the roots of Cantonese food by highlighting the natural flavours of its premium ing…

Fine DiningAugust 15, 2022August 24, 2022

Review: Contemporary Fine Dining Restaurant Born by Chef Zor Tan Opens in Tanjong Pagar, Singapore

Located in the heritage Jinrikisha Station building at the intersection of Tanjong Pagar Road and Neil Road, Restaurant BORN is …

Hotels, Resorts & RetreatsAugust 6, 2022July 22, 2024

Review: Embrace Lush Forest Landscapes at The Peri Hotel Khao Yai

On one of our first trips back to Thailand since the pandemic, we made the trip from Bangkok to Khao Yai to escape the heat, since its annual …

Eastern CuisineJuly 18, 2022July 24, 2022

Review: Maison Shūko, a Japanese French Omakase Restaurant Shining the Light on Local Food Producers

With the launch of Maison Shūko late last month, Zouk Group completes its trinity of urban Japanese concepts in Clarke Quay's The Cannery. A stone's throw from their famed nightlife flagship…

Fine DiningJuly 7, 2022July 13, 2022

Restaurant Review: Celebrity Chef Nancy Silverton’s Osteria Mozza Reopens at Hilton Singapore Orchard

Celebrated American Chef Nancy Silverton’s Osteria Mozza returns with much fanfare to Hilton Singapore Orchard. Showcasing its ingredient-spec…

BaliJune 30, 2022July 22, 2024

Wanderfolk for Wanderlusters: Our Travel News Feature Returns with Music Festivals and Flash Sales

With most borders now open (we're looking at you next, Hong Kong and Japan), travel is back in full swing, even with the increase in air ticket prices…

Eastern CuisineJune 17, 2022June 30, 2022

Restaurant Review: KIYOSE is Iki Concepts’ New Kappo Kaiseki Omakase in Orchard Road, Singapore

"The hydrangea's hue, reflected in rain puddles, exists just today," so reads the haiku on the cover of our omakase menu at the newly opened Kiyose. Named after the term referring to sea…

Casual DiningMay 30, 2022June 4, 2022

Forma Review: The Best of Both Worlds with Ben Fatto’s Pasta Expertise & Cicheti’s Culinary Chops in Joo Chiat, Singapore

One of the most anticipated restaurant openings in the second quarter of 2022, Forma is an upscale trattoria with a pasta-focused programme by homegro…

Author: Emily Seow

Hotel Review: Hyatt Regency Bangkok Sukhumvit – Absolute Convenience and City Views in Nana, Bangkok

Bar Review: Night Hawk Brings Delicious Cocktails and Futuristic Nostalgia to Tanjong Pagar Singapore

Wan Hao Chinese Restaurant: A New Menu of Elevated Cantonese Classics on Singapore’s Orchard Road

Review: Contemporary Fine Dining Restaurant Born by Chef Zor Tan Opens in Tanjong Pagar, Singapore

Review: Embrace Lush Forest Landscapes at The Peri Hotel Khao Yai

Review: Maison Shūko, a Japanese French Omakase Restaurant Shining the Light on Local Food Producers

Restaurant Review: Celebrity Chef Nancy Silverton’s Osteria Mozza Reopens at Hilton Singapore Orchard

Wanderfolk for Wanderlusters: Our Travel News Feature Returns with Music Festivals and Flash Sales

Restaurant Review: KIYOSE is Iki Concepts’ New Kappo Kaiseki Omakase in Orchard Road, Singapore

Forma Review: The Best of Both Worlds with Ben Fatto’s Pasta Expertise & Cicheti’s Culinary Chops in Joo Chiat, Singapore

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