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Author: Xiangyun Lim

Xiangyun gravitates towards ideas, aesthetics, and the written word. She requires music, coffee, and wine to function, along with regular swimming and baking sessions. She is also unreasonably suspicious about linear time and conformity.
Golden Ticket to Willy Wonka’s Fantasy
Category Art & DesignPosted on July 30, 2014July 25, 2024

Golden Ticket to Willy Wonka’s Fantasy

"Greetings to you, the lucky finder of this Golden Ticket, from Mr Willy Wonka! I shake you warmly by the hand! Tremendous things are in store for you…
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5 cool projects to check out on haystakt.com
Category Art & DesignPosted on July 28, 2014July 23, 2024

5 cool projects to check out on haystakt.com

Influencing the prices of your coveted goods as a consumer? Is that even possible? Well, now it is, thanks to haystakt.com - the world's first crowd-p…
Continue reading "5 cool projects to check out on haystakt.com"
Percolate: Fresh brew of the East
Category FoodPosted on July 21, 2014April 18, 2016

Percolate: Fresh brew of the East

The East side of Singapore is all too easy to fall in love with, delineated with old housing estates and hawker food trails. One thing admittedly missing from it, however, is more homegrown cafes than…
Continue reading "Percolate: Fresh brew of the East"
Laksa times: Where to find the best Laksa in Singapore
Category Eastern CuisinePosted on July 15, 2014May 22, 2017

Laksa times: Where to find the best Laksa in Singapore

Singapore cuisine often showcases the conglomeration of our ethnic and cultural roots – a  rojak of backgrounds. These dishes often have a depth of fl…
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5 rising Chicken Rice masters you have to try in Singapore
Category Eastern CuisinePosted on July 13, 2014May 22, 2017

5 rising Chicken Rice masters you have to try in Singapore

This world-famous staple chicken rice in Singapore is available almost everywhere, including hawkers, school canteens and restaurants, and variations …
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The next hawker generation in Singapore
Category DrinksPosted on June 30, 2014May 18, 2020

The next hawker generation in Singapore

Hawker centres, or kopitiams, are integral to our local diet. We all have our own favourite fish soup and bak kut teh stalls. We love contending over the top hokkien mee and orh luak, scouring the isl…
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Bras Basah.Bugis: An Art Walk
Category Art & DesignPosted on June 18, 2014January 20, 2016

Bras Basah.Bugis: An Art Walk

Bras Basah.Bugis, Singapore's arts and and cultural precinct is absolutely stuffed full of arts and heritage finds, and with everything located within…
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The Digital Art Masterpiece
Category Art & DesignPosted on October 8, 2013January 20, 2016

The Digital Art Masterpiece

When one of the world's leading museums, the Rijksmuseum in Amsterdam, first announced the launch of Rijks Studio, I wasn't quite sure how to feel. Ri…
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Perspectives Film Festival: Keeping 35 Film Alive
Category CulturePosted on September 23, 2013July 25, 2024

Perspectives Film Festival: Keeping 35 Film Alive

Who says 35mm film format is dead? Despite the decision to end film projection in major distributors in Singapore, there are a few who are still championing this medium that films including Moonrise K…
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INNOCENTS: Remembering the lost
Category CulturePosted on September 16, 2013July 25, 2024

INNOCENTS: Remembering the lost

Despite spending more than a third of her life in the States, Director of Innocents Wong Chen-Hsi has never left her hometown behind. Her debut featur…
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