Just Opened June 2022: New Restaurants and Bars in Singapore This Month
This little red dot is peppered with restaurants that push boundaries to invent the most daring dishes to those that serve simplicity and authenticity…
Just Opened in Singapore
Forma Review: The Best of Both Worlds with Ben Fatto’s Pasta Expertise & Cicheti’s Culinary Chops in Joo Chiat, Singapore
One of the most anticipated restaurant openings in the second quarter of 2022, Forma is an upscale trattoria with a pasta-focused programme by homegro…
Restaurant Review: Oumi, a New Farm-to-Table Japanese Kappo Concept at CapitaSpring Singapore with Stunning Views
CapitaSpring, one of Singapore’s most iconic skyscrapers, has a stunning view of the cityscape and a huge rooftop space. What better way to make use of the new floorplan, than combining the intricate …
Restaurant Review: Poisson Serves up Fine Seafood in Bukit Pasoh, Singapore
The shophouses lining Bukit Pasoh has gotten increasingly bustling and diversified over the last couple of years. Notwithstanding classics like cockta…
Just Opened May 2022: New Restaurants and Bars in Singapore This Month
May is breathing a refreshing new life in Singapore’s hospitality industry. Along with peeps of a pre-pandemic life, the month brings with it new and …
Just Opened April 2022: New Restaurants and Bars in Singapore This Month
It's finally April, and the new month brings with it the winds of change. From relaxed measures allowing us to dine in larger groups and drink later, to travel plans coming to fruition, it's like a sh…
The Weekly Grub: 5 Things to Eat and Drink in Singapore This Week
Time for new additions to your ever-expanding map of gastronomic destinations in Singapore! Let us guide you through fresh new menus, kueh and whiskey…
Restaurant Review: Blossom into Spring with Japanese Omakase Concept FUKUI on Mohamed Sultan Road, Singapore
While you wait for Japan to open its international borders, why not get a taste of the country's bounteous spring offerings right here in Singapore? A…
Restaurant Review: Celebrity Favourite Roberta’s Pizza Opens First International Outlet in Marina Bay Sands, Singapore
Crispy crust, stringy gooey cheese, and tomato sauce that tangoes with tastebuds - not many can master the science behind a well-balanced oven-kissed pizza. But when a pizza place attracts the likes o…
Restaurant Review: Path Blazes A Trail With Creative Mod-Asian Fare at Marina Bay Financial Centre, Singapore
The best meals aren't just experiences – they're journeys. With a name like Path, it's clear from the outset that chef Marvas Ng is cooking up an …