All day dining gets offbeat at Portico
In the unlikely location of an industrial estate off Alexandra Road lies the newly opened Portico. Taking up the premises of the former Hosted On …
Food
Here are our reviews and recommendations on where to eat the best food & drink in the world – including restaurants, bars, cafes and hawker stalls.
Just Opened #18 – May: 10 new restaurants & cafes to check out this month
This month's roll call of new restaurants sees new ventures from old faces, old ventures replaced by new ones, and new faces bringing new ventures to …
10 Questions with Janice Wong: Chef-Owner of 2am:dessertbar
How does someone who holds a degree in economics end up being one of Singapore's best loved chefs? A question you might very well ask of Janice Wong, chef-owner of 2am:dessertbar and twice named "Asia…
Life is Beautiful: Flavours of New Orleans and Louisiana (closed)
With the amount of repetition happening in the Singapore dining scene, it's always a very welcome addition when someone comes along doing something di…
Mother’s Day 2014 ideas: A guide to what to do and where to go
It's Mother's Day again and you're probably sat there scratching your head for ideas of what to do with your mum this mother's day as the tumbleweed o…
Sushi Kou: Great value sushi & Omakase in the CBD
Psssst...we want to let you into a secret. If you have been trying to bag yourself a seat at neighbouring restaurant Teppei for some jaw-droppingly good value sushi and Omakase then we are about to sh…
Arbite: European food with a Singaporean twist in Serangoon Gardens
Restaurant names are a lost art. It's usually the first thing that the customer hears - the first chance to lure him into spending his hard earned ca…
Element: Basque meets multi-cultural fare in Tanjong Pagar
All-day hotel dining restaurants rarely register a blip amongst gastronomes, but the Amara Singapore's recent overhaul has brought some sexiness back …
The Westin’s Brunch Beats: The funkiest freeflow brunch in town
The title of best brunch in Singapore is already hotly contested but there is a new kid in town - The Westin Hotel in the heart of the CBD and she is the club-hopping hipster to the Ritz Carlton's gra…
10 Questions with Ryan Clift, Chef-Owner of Tippling Club
Ryan Clift is a name that needs little introduction for true blue foodies. He is one of Asia's rising chefs and the pioneer of experimental cuisine in…