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Food

Here are our reviews and recommendations on where to eat the best food & drink in the world – including restaurants, bars, cafes and hawker stalls.

Let’s go outside: Singapore’s best alfresco dining spots
Category Fine DiningPosted on January 10, 2013June 6, 2016

Let’s go outside: Singapore’s best alfresco dining spots

There's nothing like when the sun goes down, the heat begins to fade and you're left with that perfectly comfortable evening temperature which, let's …
Continue reading "Let’s go outside: Singapore’s best alfresco dining spots"
The City Nomads A-Z guide of why Singapore is not boring lah!
Category Art & DesignPosted on January 8, 2013July 25, 2024

The City Nomads A-Z guide of why Singapore is not boring lah!

Singapore is boring yaddah yaddah yaddah blah blah blah, could we be any more bored of hearing that? Probably not. They say that only boring people ar…
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Burlamacco – A Tuscan Gastronomic Carnival
Category FoodPosted on January 8, 2013May 18, 2016

Burlamacco – A Tuscan Gastronomic Carnival

Burlamacco. Burrrlamacccco. Such a fun play on the tongue. Which is exactly the theme these guys are going for. Fun and friendly is the vibe you will get; from the warm red hues of the furnishi…
Continue reading "Burlamacco – A Tuscan Gastronomic Carnival"
Galettes galore at Entre-Nous Creperie
Category FoodPosted on January 7, 2013May 30, 2016

Galettes galore at Entre-Nous Creperie

Virtual hands up, how many of you have tried a crepe (you know, that pancake-like dish which conjours up pictures of the French countryside, or a …
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Michelangelo’s: Worldly cuisine with a modern flourish
Category Eastern CuisinePosted on January 4, 2013April 1, 2016

Michelangelo’s: Worldly cuisine with a modern flourish

No, I'm not in the Netherlands. There's a windmill churning, but all I'm walking through is thumping Holland Village, on my way to sleepy Chip Bee Gar…
Continue reading "Michelangelo’s: Worldly cuisine with a modern flourish"
The Pelican Restaurant  – Swooping in for awesome seafood at One Fullerton
Category FoodPosted on December 26, 2012April 1, 2016

The Pelican Restaurant – Swooping in for awesome seafood at One Fullerton

I was never much of a fan of Pierside (sorry), so when I caught wind of a new establishment just opened up in its place at One Fullerton, I was pretty excited…especially when I found out that this new…
Continue reading "The Pelican Restaurant – Swooping in for awesome seafood at One Fullerton"
Ramen Keisuke Tori King – Ramen Reinvented
Category Eastern CuisinePosted on December 20, 2012April 1, 2016

Ramen Keisuke Tori King – Ramen Reinvented

If there's anyone who knows how to make a good bowl of ramen, it's Chef Keisuke Takeda. Crowned the Tokyo Ramen King of 2011, he has recently opened h…
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Where to eat this Christmas 2012 in Singapore
Category Eastern CuisinePosted on December 20, 2012April 1, 2016

Where to eat this Christmas 2012 in Singapore

Attempting a Christmas dinner at home…nice idea but, come on now….how many of us could actually do it whilst managing not to burn the place down or ac…
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The best of Lavender’s makanan
Category Eastern CuisinePosted on December 18, 2012April 1, 2016

The best of Lavender’s makanan

Please note that as of January 2015, Lavender Food Centre has closed down. However the following food courts are still running: - Foch Road Food Centre, 30 Foch Road, Stall 1, 209276 - Jalan Besar S…
Continue reading "The best of Lavender’s makanan"
The Sushi Bar – The best kept secret of Far East Plaza
Category Eastern CuisinePosted on December 17, 2012April 1, 2016

The Sushi Bar – The best kept secret of Far East Plaza

I'll let you in on a secret. Follow me. Take the escalator to the third floor of Far East Plaza, follow the sound of blaring hairdryers and sniff o…
Continue reading "The Sushi Bar – The best kept secret of Far East Plaza"

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City Nomads is designed for those curious about the world and people who share an appreciation for the good things in life. We’re on a never ending quest to discover the best urban culture has to offer, often via the less well-trodden and invariably, more exciting paths.

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