If Pierre-Emmanuel Plassart is the Emperor of L’Aiglon, Louis Tan is definitely his General Commander. This affable and approachable man...
Armed with a degree in International Hotel Management (First Class Honours with a dissertation on the Evolution of Mixology) and...
Helming the snazzy Manhattan bar at Regent Hotel, recent American transplant Ricky Paiva has become an icon – this mustachioed...
As far as The Spiffy Dapper goes, there are two faces you’ll recognize – cute, quirky George and super-cool Hilda. The...
It’s that time of the month again, where we give you 10 places we’re excited about so you can join...
To say that the bar scene has exploded in Singapore would be the drink-lovers understatement of the year. From a...
Praelum Wine Bistro is one of those gems that have survived the extremely competitive Duxton neighbourhood simply by being very...
From Goodwood Park Hotel’s annual durian confection extravaganza to new dessert kiosks in the heart of town, the focus this...
March is such a foodie month that we regret stuffing you with more food (news). Actually, no, we don’t –...