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Food

Here are our reviews and recommendations on where to eat the best food & drink in the world – including restaurants, bars, cafes and hawker stalls.

The Weekly Grub: 5 Things to Eat & Drink This Week
Category FoodPosted on August 3, 2016May 14, 2018

The Weekly Grub: 5 Things to Eat & Drink This Week

This week sees a tribute to Singapore's hawker culture and a 4-hands brunch with Hakka and Sicilian cuisine. We also have an Italian family lunch, fin…
Continue reading "The Weekly Grub: 5 Things to Eat & Drink This Week"
A Gastronomic Journey at Marina Bay Sands: Set Lunches $20 and under
Category FoodPosted on July 29, 2016

A Gastronomic Journey at Marina Bay Sands: Set Lunches $20 and under

Think of The Shoppes at Marina Bay Sands (MBS), and an image of luxury is justifiably conjured. After all, the place is chock-full of celebrity chef r…
Continue reading "A Gastronomic Journey at Marina Bay Sands: Set Lunches $20 and under"
Just Opened August 2016: New Restaurants & Bars in Singapore
Category FoodPosted on July 28, 2016May 18, 2020

Just Opened August 2016: New Restaurants & Bars in Singapore

As Singapore moves into National Day month and anticipates the impending F1 mania, it's business as usual with new restaurants and bars opening in Singapore. In this edition, highlights include two ne…
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5 Best & Juiciest French Steak Frites in Singapore
Category FoodPosted on July 27, 2016December 21, 2017

5 Best & Juiciest French Steak Frites in Singapore

There may be plenty of beef-centric restaurants around Singapore, but which of them has the best steak frites? A beloved French cuisine classic, the d…
Continue reading "5 Best & Juiciest French Steak Frites in Singapore"
The Weekly Grub: 5 Things to Eat & Drink This Week
Category FoodPosted on July 27, 2016May 14, 2018

The Weekly Grub: 5 Things to Eat & Drink This Week

This week, we see a couple of new menus hitting the scene, a tribute to unagi, and some Japanese made snacks that happen to be readily available. Best…
Continue reading "The Weekly Grub: 5 Things to Eat & Drink This Week"
Chef’s Table by Chef Stephan Zoisl: A Bespoke Dining Experience on Tras Street, Singapore
Category FoodPosted on July 26, 2016February 14, 2020

Chef’s Table by Chef Stephan Zoisl: A Bespoke Dining Experience on Tras Street, Singapore

Netflix’s Chef’s Table (usually a table located in the kitchen of the restaurant who are served a tasting menu brought to them by the head chef) revolutionized food documentaries by delving into t…
Continue reading "Chef’s Table by Chef Stephan Zoisl: A Bespoke Dining Experience on Tras Street, Singapore"
City Nomads Guide: Eat, Drink, and Discover Punggol
Category FoodPosted on July 26, 2016March 26, 2019

City Nomads Guide: Eat, Drink, and Discover Punggol

With so many built to order (BTO) flats stacking up in Punggol, there's a running joke that soon all of Singapore's millennials will be located in the…
Continue reading "City Nomads Guide: Eat, Drink, and Discover Punggol"
Cha Chaan Tengs in Hong Kong: Then and Now
Category East AsiaPosted on July 25, 2016May 12, 2023

Cha Chaan Tengs in Hong Kong: Then and Now

On my first trip to Hong Kong, I knew it as an amazing city full of movie stars and the home of the legendary Bruce Lee. It was also one of Asia’s mos…
Continue reading "Cha Chaan Tengs in Hong Kong: Then and Now"
Singapore’s First Michelin-starred Restaurants: Who Missed Out?
Category FoodPosted on July 22, 2016September 28, 2025

Singapore’s First Michelin-starred Restaurants: Who Missed Out?

For chefs, Michelin stars are the ultimate recognition of one’s life work. It’s the most renown and most highly respected restaurant rating system in the world, and it’s trusted by diners everywhere (…
Continue reading "Singapore’s First Michelin-starred Restaurants: Who Missed Out?"
Exquisite Eel Dishes at Mikuni’s Summer Unagi Festival 2016
Category Eastern CuisinePosted on July 21, 2016July 18, 2016

Exquisite Eel Dishes at Mikuni’s Summer Unagi Festival 2016

Amongst the wide array of delectable ingredients used in Japanese cuisine, unagi has always been prized for its tender, fatty meat. The slithery fish …
Continue reading "Exquisite Eel Dishes at Mikuni’s Summer Unagi Festival 2016"

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