Chef’s Table: Brent Savage of Sydney’s Bentley Restaurant & Bar
Regardless of whether or not you consider yourself a foodie, if you've been to Sydney, it's highly likely that you've heard of Brent Savage's highly r…
Food
Here are our reviews and recommendations on where to eat the best food & drink in the world – including restaurants, bars, cafes and hawker stalls.
More Than Steak Frites: L’Entrecôte The French Brasserie
L'Entrecôte is probably the most successful of concepts flying the Déliciae Hospitality Management banner. Following the success of the flagship o…
East Coast & Katong: Home to Cuisines Around the World
Despite the lack of parking spaces and an MRT station, the area of East Coast (encompassing the Joo Chiat, Tanjong Katong, and Siglap neighbourhoods) sees people visiting from all over the island for …
9 Spots To Pop The Question In Singapore: Proposal Venues and Ideas That’ll Guarantee an Affirmative Answer
Overseas proposals are all the rage these days - think Bali, Phuket, Paris, Sydney - but Singapore surely holds its own when it comes to beautiful ga…
The Weekly Grub: 5 Things to Eat & Drink This Week
This week's line-up includes delectable chocolate from Vietnam, a feast of crabs, and a food trail reminiscing the good old days. The launch of a smal…
What To Look Out For at Singapore Food Festival 2016
Food is undoubtedly an important aspect in Singaporean culture, so it makes sense that the annual Singapore Food Festival strives to become better year after year, even after running 23 editions since…
![Review: UsQuBa – A Bit of Scotland in Singapore [CLOSED]](https://citynomads.com/wp-content/uploads/2016/07/UsQuBa-Lobster-Daikon-Salad.jpg){kind=small}
Review: UsQuBa – A Bit of Scotland in Singapore [CLOSED]
In a food-obsessed city where the world’s cuisines are at our doorstep, it’s only a matter of time we’ll find travelling abroad for food more and more…
Favourite Italian Places in Bali
They always say, a good Italian meal is something reminds you their mothers' or nonna's cooking. And while many Italian restaurants have mushroomed up…
The Weekly Grub: 5 Things to Eat & Drink This Week
This week offers local delights at Oscar's and authentic Northern Indian cuisine at Four Seasons Hotel. Antoinette continues its Fetish Matcha campaign, and Mitzo overhauls its weekend brunch menu. Fi…
The Gems of DHM: L’Entrecôte French Bistro & Sabio Spanish Tapas
Singaporeans are fussy diners, we know at least that much. Not only does the food have to taste good, but the environment in which they sit in to enjo…