Highlander: A New Gem at Chijmes
The new Chijmes is a breath of much needed fresh air. Instead of being infamous for late night debauchery, this F&B hub is becoming known for …
Food
Here are our reviews and recommendations on where to eat the best food & drink in the world – including restaurants, bars, cafes and hawker stalls.
7 Epic Seafood Dishes in Singapore to end off the SEA Games
As much as we love our poultry and other types of protein, Singaporeans do have a soft spot for seafood. We're willing to pay a premium for it, and we…
The Weekly Grub: 3 June
June certainly rolled around really quickly! Celebrate the start of a new month with our gastronomic highlights this week – think delectable new menus at Marina Bay Sands and Tiong Bahru, an indulgent…
Get Ready For The First-Ever Singapore Restaurant Month!
Foodies all over rejoice! The Restaurant Association of Singapore (RAS) has organized the very first Singapore Restaurant Month in conjunction with Si…
Sea Circus Bali – the perfect breakfast to cure your hangover
Greeting the morning sunshine after a warm and hospitable Balinese welcome in a luxurious villa followed by a decadent dinner equals waking up in a gl…
Merah Putih Bali – Contemporary Indonesian Cuisine at its Best
Bali is without a doubt one of THE best culinary destinations in Southeast Asia. For anyone who has spent any length of time here, you'll already be aware of the veritable abundance of eateries, and w…
5 Things to do This Week: 25 May – 31 May
The St Petersburg Ballet Performs Swan Lake
Renowned for beautiful dancers and stunning productions, internationally acclaimed St Petersburg Ball…
The Weekly Grub: 27 May 2015
Yet another long weekend is upon us and the best way to take advantage of the bonus day off is to indulge in out weekly grub segment. This week we've …
PerBacco Review: Home-Spun Italian on Craig Road
I chanced upon the newly opened Perbacco when I was exploring the Tanjong Pagar area for a new lunch spot, and after tasting the authentic Italian flavours from their a la carte menu, I was curiou…
Celebrate Local Heritage with Local Flavours at Kopi Tiam
Singapore's 50th birthday is headed right our way, so what better aspect of our culture to celebrate than our virtual birthright – local cuisine?
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