Food Archives

Eastern CuisineJanuary 15, 2014May 23, 2017

8 restaurants to celebrate Chinese New Year at

Lunar New Year is back, with Singapore's restaurants serving up tantalizing menus crafted to bring you abundance, health, prosperity and all other goo…

DrinksJanuary 13, 2014May 18, 2020

Coq & Balls: Tiong Bahru’s tasty neighbourhood hang out

Coq. Balls. Ok you've got to love the name. It reminds me of some random, old pub in a quiet, countryside town in the UK. Whilst Coq & Balls i…

DrinksJanuary 8, 2014May 18, 2020

Just Opened #14: Singapore’s newest restaurants and bars

It's a new year and we're looking forward to lots of fabulous additions to the Singapore F&B scene...bring it on! In this JUST OPENED, the first of 2014, we start off with cat cuddles (seriously!)…

FoodJanuary 8, 2014January 20, 2016

Le Bistrot du Sommelier – still up top!

It's almost embarrassing that it's taken me this long to write about Le Bistrot du Sommelier. I've probably dined here about five times or more since …

FoodJanuary 1, 2014April 17, 2016

La Cuisson: Delectable and affordable French fare (CLOSED)

It has to be said, dining out in Singapore when you're a fan of quality French cuisine is not exactly a wallet-friendly hobby. Happily, La Cuisson – …

FoodDecember 29, 2013April 14, 2016

European inspired small bites at The Crostini Bar

What was once just the Bar Stories kitchen, working hard to bring you bar bites with your bespoke cocktails beneath the bar, The Crostini Bar is now a fully fledged restaurant specialising in some of …

Eastern CuisineDecember 26, 2013May 30, 2016

The Earl of Hindh: Royally delicious Indian cuisine

Indian cuisine has to be one of my favourites, and strangely enough considering how international the culinary landscape in Singapore is, good Nor…

DrinksDecember 22, 2013May 18, 2020

The best places to celebrate New Year’s Eve 2013/2014!

Whether this year has been a good one for you, or you're happy to see the back of it, leave 2013 behind and step into the New Year with style! Here ar…

Eastern CuisineDecember 19, 2013April 14, 2016

Reinvented classics and thought-provoking dishes at Bacchanalia

The uninhabited, drunken revelry that Bacchanalia conjures is a misnomer. The latest see-and-to-be-seen hotspot in town brings the founders' notoriously boozy pop-up brunch series under the permanent …

FashionDecember 19, 2013July 22, 2024

City Nomads Christmas Gift Guide #4

Have you finished your Christmas shopping yet? perhaps you've not even started- naughty! Well, if you're stuck on what to buy for whom, here's a few s…

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