Food Archives

Eastern CuisineOctober 24, 2012June 6, 2016

Violet Oon’s Kitchen – Bukit Timah’s New Singaporean Gem

Violet Oon has been a bit of an enigma in the Singapore culinary scene for some years now. And whether you've heard of her or not (as was the case…

Eastern CuisineOctober 20, 2012March 30, 2016

A slice of country life at the Poison Ivy Bistro

Does Singapore really still have a countryside? In our urban landscape there seems to be little of nature that's been left untouched by our zealous at…

Western CuisineOctober 19, 2012May 9, 2018

Fancy a cuppa with your spuds? PoTeaTo hits the spot

Yes, you read right – tea and potatoes. While it may sound a little unorthodox, this little café in the heart of Tiong Bahru makes it work, with an assortment of wonderful teas, accompanied by a small…

FoodOctober 17, 2012March 30, 2016

La Cantine – taking perfection to new heights

The minute you walk into La Cantine, you know that something different is going on here. With a fabulously unique interior featuring rooster and churc…

FoodOctober 16, 2012May 17, 2016

Balzac Brasserie Review – A little piece of Paris

Peeking through the white lace curtains that line the windows of Balzac Brasserie, you will find the quaintest French bistro. Beautifully furnishe…

Eastern CuisineOctober 10, 2012July 22, 2024

Kilo at PACT – Packing a Punch!

Occasionally, things pop up in a mall which cut through the crap and turn heads. And my oh my has that happened recently with the opening of PACT. PACT is the mega meeting of the awesome folks at rest…

FoodOctober 8, 2012May 30, 2016

The Fabulous Baker Boy to the rescue!!!!

Cakes glorious cakes! One thing's for sure, we can never get enough of them over at City Nomads. And so it was, that we were watching, waiting for…

Eastern CuisineOctober 3, 2012February 9, 2020

Restaurant Review: Mustard, The Bengali and Punjabi Culinary Jewel of Little India, Singapore

We understand that sometimes the plethora of restaurants in Little India can be hard to navigate. Well, our secret is a small Indian spot that is ther…

FoodOctober 1, 2012May 31, 2016

Les Bouchons – Champions of Steak et Frites

Back in the day, before Marina Bay Sands, before all these new great meat-themed places opened up around town, my friends and I would often debate over which of the two steak-et-frites titans was …

CultureSeptember 27, 2012May 18, 2020

Taking over the soundwaves at Broadcast HQ (closed)

Something's happening in that little stretch between Lavender and Farrer Park MRT – there's a new cool sweeping through (watch your backs ladies of th…

Cuisine? Culture? City guides? We've got you covered.