Review: Maison Shūko, a Japanese French Omakase Restaurant Shining the Light on Local Food Producers
With the launch of Maison Shūko late last month, Zouk Group completes its trinity of urban Japanese concepts in Clarke Quay‘s The Cannery....
All
Food
Here are our reviews and recommendations on where to eat the best food & drink in the world – including restaurants, bars, cafes and hawker stalls.
There’s never a bad time to savour the finer things in life, and this week we’re truly going in on...
Bringing together the gastronomic superstars of Singapore, the Michelin Guide 2022 Star Revelation returns for the first time after the...
Celebrated American Chef Nancy Silverton’s Osteria Mozza returns with much fanfare to Hilton Singapore Orchard. Showcasing its ingredient-specific, Californian Italian cuisine,...
Konnichiwa! As we get one step closer to living out our Japanese travel fantasies, here’s an equally good line-up of...
We love gifts, and this July, renowned chefs, bartenders and entrepreneurs around Singapore are bringing us the ultimate gift that...
This week, we’re all about brunch, booze and the best of times. If you’re catching our drift, let us guide...
New tipples, same elegant mid-century Japanese vibe. We might be a bit late in official congratulations, but rising up 10...
Singapore never sleeps, and our penchant for ‘more’ never seems to subside either. We’re always on the lookout for more...
“The hydrangea’s hue, reflected in rain puddles, exists just today,” so reads the haiku on the cover of our omakase...