30 minutes was all it took for Sorrel to be borne. 24-year-old Executive Chef Johnston Teo, fresh off short-lived stints...
Western Cuisine
Like a bit of Italian? How about some classic French cooking for your dinner? Singapore shows up some of the best in Western cuisine, from American buffalo wings to posh tapas from Spain.
Last week I received an email that excited me very much. Sent from the very humble (and very talented!) Chef...
All the way up on the 55th floor of ION Orchard, Salt Grill & Sky Bar serves as the perfect...
‘Fine dining at affordable prices’ is catchy restaurant PR-speak. It’s often quoted but rarely accomplished – you’re either short-changed with...
Hidden from view behind construction panels and minutes away from the treasure troves of eateries in glitzy Vivocity and fun-filled...
It’s a busy month with Chinese New Year and Valentine’s Day incoming, but we’re pretty sure you’ll still have time...
Sadly it’s a rare event when you have the opportunity to dine somewhere which combines good quality ingredients in an...
The region of Burgundy, France, is home to Geoffrey Daurelle, which makes him the perfect person to manage Gaston Burgundy...
Maybe it’s our caveman instincts, but we can think of few things in life better than biting into a juicy,...
This week, go organic with your cooking, toast progressive new cocktails at this rooftop bar, and indulge in contemporary French...









