We’d like to apologize for not writing this up sooner (so you’d probably have been to some of them if...
Western Cuisine
Like a bit of Italian? How about some classic French cooking for your dinner? Singapore shows up some of the best in Western cuisine, from American buffalo wings to posh tapas from Spain.
From Goodwood Park Hotel’s annual durian confection extravaganza to new dessert kiosks in the heart of town, the focus this...
The brainchild of local artist Wong Lip Chin, Steamroom with The Pillar and Stones (SRPS) is a feast for the...
Last week I received an email that excited me very much. Sent from the very humble (and very talented!) Chef...
Comic sans isn’t the best font for a restaurant menu. Neither are 90 degree-banquettes upholstered with dated gold, stained concrete...
This week’s edition has us craving a whole lot of different flavours – from savoury croissants, snazzy eclairs, delicious gyozas, colourful...
If you’ve been following the ins and outs of the Italian dining scene in Singapore, you’d probably recall that Zafferano...
No, I’m not in the Netherlands. There’s a windmill churning, but all I’m walking through is thumping Holland Village, on my...
Building a woodfire oven from 37 tonnes of brick, sand, and mortar takes some serious commitment, but when you’ve got...
Since its recent opening, Revolution Coffee has been beavering away to bring its customers better coffee, great food, and a...









