29 FEB 2016 | That's right, four years have passed since the last leap year in 2012. That's a whole 24 hours of extra time, so how are you going to sp…
12 - 19 MAR 2016 | Last year, the inaugural edition of Singapore Cocktail Week successfully propelled our city state to the forefront of the international bartending scene. Not a team to rest on their…
From delicious Peruvian cuisine at Shangri-La Hotel's Blue to a new oyster and cocktail happy hour deal at The Black Swan, here's our roundup of 5 thi…
When most people think of Cuppage Plaza, it's usually because of three things - Japanese-orientated KTV, massage and foot reflexology (FYI Sunrise on the 2nd floor is awesome) spots, and Japanese food…
Eating and drinking, wining and dining - it's in our nature as Lion City dwellers. We also love exploring new things, so happily, there's a multitude …
It doesn't matter if you love or hate the idea of having a Valentine's Day celebration. The occasion is still reason enough for restaurants all across town to put on their best show, which kinda makes…
From an all-new Salted Egg Lava Croissant at Antoinette to expert mixologist Tim Judge working his magic at The Flagship, here's our roundup of 5 thin…