Top 5 Things to Do in Singapore this week: 1st – 7th September
September arrives with a slew of super exciting festivals, and it's our pleasure to take you through our recommended itinerary this week. Eat your way…
Food & Drinks
Teatime Treat: Anti:dote Lounge’s Indulgent Afternoon Tea in Singapore
Opening to much fanfare earlier this year, Anti:dote at Fairmont Singapore has successfully joined the ranks of Singapore's hippest hotel bars. But we…
Inside Out BonAppetour: The Singaporean tourist
To say that food is the core of the Singaporean culture would be an understatement in itself. Indeed, our folk are massive foodies; we have memorised every possible food haunt by heart from the best c…
Carbonara in a Pizza at Don Antonio Pizza Bar & More
Simplicity can speak volumes, and three-month old casual Italian restaurant, Don Antonio Pizza Bar does that with its humble array of just over 20 dow…
Top 5 Things to Do in Singapore this week: 25th – 31st August 2014
The end of August heralds the arrival of an internationally acclaimed play (that's travelled all the way from Cape Town), a cool night market at the S…
5 Reasons You Should Visit Cafe Fest
1. You love cafés. Duh.
Café hopping is such a popular activity it's a legitimate lifestyle, especially here in Singapore. It can, however, be a tiring past time travelling to all corners of the islan…
Momolato – Less Sugar. More Flavour
Opened in mid-January at SMU's Economics and Social Sciences building (90 Stamford Road), Momolato is a petite ice-cream parlour that serves both …
Just Opened August: 10 new restaurants, cafes and bars to check out this month
Juicy lobsters , high-end cuisine at affordable prices, customization, and the cool new kid on the Jalan Besar block are just some of the things we're…
SHIMA – An old dining player in Japanese Teppanyaki
Where others have traded restaurant staff for automated dispensers and electronic ordering chits amid today's labour crunch, Shima has remained a tradition-loving stalwart at Goodwood Park Hotel, keep…
What is Singapore’s National Dish of 2014?
Holy smokes Batman, it's almost August... it's almost National Day!!!
Well, being the mega-foodies that we are, we decided to take to the streets a…