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Food & Drinks

Peranakan indulgence at Indocafe, The White House
Category Eastern CuisinePosted on February 18, 2013June 6, 2016

Peranakan indulgence at Indocafe, The White House

You know when you finally get to a restaurant which has been around for some time, and you have that moment where you think - why have I not been …
Continue reading "Peranakan indulgence at Indocafe, The White House"
What the Basque? Say hello to the latest tapas joint in town – Kaixo! CLOSED
Category FoodPosted on February 15, 2013May 9, 2018

What the Basque? Say hello to the latest tapas joint in town – Kaixo! CLOSED

There's yet another new tapas joint in town, and it's quite a gem! But what... another tapas restaurant? I hear you say. Ah but there's something a li…
Continue reading "What the Basque? Say hello to the latest tapas joint in town – Kaixo! CLOSED"
Feed me a sinful at Original Sin
Category FoodPosted on February 14, 2013June 1, 2016

Feed me a sinful at Original Sin

As much as I am a true meat maniac, I once tried my hand at meat free life. Vegetarian food can be quite exciting.. when it's made to be. It's not all boring - carb heavy pasta bowls and plates of…
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Halia goes urban at Raffles Hotel
Category Eastern CuisinePosted on February 13, 2013April 14, 2016

Halia goes urban at Raffles Hotel

There's a new kid on the block shaking things up and breathing a much needed breathe of fresh air into the Raffles Hotel arcade. Except that new kid a…
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Forget the flowers – 15 alternative ways to spend Valentine’s Day
Category Art & DesignPosted on February 4, 2013May 18, 2020

Forget the flowers – 15 alternative ways to spend Valentine’s Day

Ugh, Valentine's Day. So much pressure to do something romantic, to do something original, but so few ideas. Yes you can go and sit in a restaurant…
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Mad About Meat. Mad about Morton’s.
Category FoodPosted on February 4, 2013May 9, 2018

Mad About Meat. Mad about Morton’s.

Usually, just a slab of meat will do me. Not that fussed about sides. I'm a born and bred carnivore and could eat beef until the cows come home (pun intended). I have sleep filled nights dreaming of j…
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Sultry Japanese seduction at Ikyu
Category Eastern CuisinePosted on February 2, 2013May 30, 2016

Sultry Japanese seduction at Ikyu

There is something undeniably sensual about the dining experience at Ikyu. From the minute you walk in, you're welcomed by a sleek, softly-lit int…
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Spathe Public House – Well priced European cuisine
Category FoodPosted on January 31, 2013March 28, 2016

Spathe Public House – Well priced European cuisine

After finding out that one of my favourite local European restaurants (Brasserie Wolf) was to close down in Robertson Walk, I almost cried. It was one…
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The Sultan Jazz Club – Smooth Whisky – even smoother Jazz
Category DrinksPosted on January 29, 2013May 18, 2020

The Sultan Jazz Club – Smooth Whisky – even smoother Jazz

When it comes to jazz in Singapore…let's face it, there aren't exactly many options….However, quite amazingly in the past few years there's been a resurgence of this once universally popular genre…One…
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Luscious Italian cuisine at Buona Terra
Category FoodPosted on January 28, 2013June 6, 2016

Luscious Italian cuisine at Buona Terra

A tasting dinner at Buona Terra is like watching a loved one (whom you think you already know very well) go for an extreme makeover. The final res…
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