&MADE to the burger rescue!
A good burger is like a good man (or woman) – hard to find. Don't you just hate it when the pattie is too dry, or the bun goes all stodgy, or worse st…
Food & Drinks
Manicurious: Nail bar, fashion space & cafe…triple the fun!
Here are a few of my favourite things:
Shopping.
Looking pretty, getting pretty, having someone fuss and pamper me with prettiness as the end go…
Café & Bar Gavroche: French, classy yet comfortable
Chef Frederic Colin – the man behind Brasserie Gavroche that brought classic French fare to our tables, has done it again, this time opening a spanking new café right across the road from his bras…
Sichuan and Cantonese delights at Si Chuan Dou Hua
There is something about Si Chuan Dou Hua that really makes you feel like you could be in Hong Kong. Perhaps it's the fact that it's situated on t…
Doing ribs right at Fern & Kiwi
It turns out New Zealand does a lot more than sheep. Whilst making my way to Fern & Kiwi Bar and Eatery, Clark Quay's latest addition, I wasn't en…
Street food and Sindhi cuisine at Kailash Parbat
You know an Indian restaurant is going to be good when an Indian foodie friend takes you there. So I had high hopes for Kailash Parbat, not only because of this recommendation, but also because it has…
Au Chocolat – chocoholics go forth and conquer!
Imagine a world of chocolate heaven, where chocolate is somehow incorporated into everything on the menu, where chocolate beckons you from every corne…
Violet Oon’s Kitchen – Bukit Timah’s New Singaporean Gem
Violet Oon has been a bit of an enigma in the Singapore culinary scene for some years now. And whether you've heard of her or not (as was the case…
A slice of country life at the Poison Ivy Bistro
Does Singapore really still have a countryside? In our urban landscape there seems to be little of nature that's been left untouched by our zealous attempts at building skyscrapers on every inch of sp…
Fancy a cuppa with your spuds? PoTeaTo hits the spot
Yes, you read right – tea and potatoes. While it may sound a little unorthodox, this little café in the heart of Tiong Bahru makes it work, with an as…