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Mattar Road Seafood BBQ

PUBLISHED August 10th, 2013 05:47 am | UPDATED May 9th, 2018 03:13 am

You know it is going to be good when the sauce for their chilli crab not only takes two days to prepare and rest over the week, but infuses the hawker centre with its pungent sambal smell to no complaint. Mattar Road Seafood BBQ has been operating for a long time, and for a mere hawker stall, the crabs are always great and reasonably priced – get the female crabs for an extra savoury touch with the roe. If you have already made the trip down, make sure to try their white pepper crabs and barbeque stingray as well.
Opening hours: Monday – Thursday: 3pm – 11pm. Friday – Sunday: Closed

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When Joel’s not partaking in one of his shameless eating sessions, he likes to think of himself as a sponge – absorbing the mysteries and beauty of our world – be it through a good book or a wacky jaunt in a foreign country.