Earlier this year, Andaz Singapore welcomed new Chinese fine dining concept 5 ON 25 (五悦亭) in the space previously occupied by casual Chinese diner Wok…
Despite being less than a year old, we'd consider Republic at The Ritz-Carlton, Millenia Singapore one of the best hotel bars that the city has to off…
An eclectic addition to the lively Robertson Quay, eight-month old Lil’ Tiger by the same folks behind Wildfire Chicken & Burgers, offers another reason to return this December and beyond. On …
Established in 1976, Red House Seafood might be one of Singapore's oldest seafood restaurants but it has certainly kept up with the times. Not only do they source seafood from sustainable supplier…
Many bottomless brunches in Singapore feature champagne, wines, and even cocktails. Few of them, like the newly opened restaurant-bar Tanoke, put sake…
Imagine lazing around on a weekend afternoon, tucking into brunch assortments for hours on end. That’s basically Da Paolo Dempsey's free flow brunch concept. The Southern Italian-inspired restaura…