When Joel's not partaking in one of his shameless eating sessions, he likes to think of himself as a sponge - absorbing the mysteries and beauty of our world - be it through a good book or a wacky jaunt in a foreign country.
It doesn't matter if you love or hate the idea of having a Valentine's Day celebration. The occasion is still reason enough for restaurants all across…
From an all-new Salted Egg Lava Croissant at Antoinette to expert mixologist Tim Judge working his magic at The Flagship, here's our roundup of 5 things to eat and drink in Singapore this week.
Gourm…
Beach and waterfront bars in Singapore might not be as common as rooftop bars, but to be honest, we’re just grateful that we do have places to sit aro…
The National Gallery is, without a doubt, a special place in Singapore. History was made in the former Supreme Court until 2005 and now, this heritage…
From Bali's famed Naughty Nuri's making its debut in Singapore to a new contemporary Chinese restaurant at Boat Quay, this month's edition of Just Opened rounds up the best new restaurants and bars in…
With major events such as Art Stage 2016 rolling into town during this year's Singapore Art Week, it's safe to say that this is THE time to be in Sing…
From a menu shake up at BoCHINche to the debut of Deliveroo in Singapore, this week's edition gives you the lowdown of what's going on in Singapore's buzzing food & beverage scene.
MEDZS Bistro &…
With establishments that whip up bespoke cocktails with ease, 'secret' bars, as well as watering holes that have all kinds of craft beers imaginable, …