Best Claypot Rice in Singapore: Where to Go for Smoky, Crusty Rice Grains Worth The Wait
Anyone can burn rice, but the Chinese classic of claypot rice truly turns charred rice into an art form. Traditionally cooked over charcoal, this hawk…
Casual Dining
Best Picnic Bundles in Singapore: Gourmet Picnic Baskets and Packages for a Fuss Free Day Out
If there’s one thing suited for Singapore’s sunny weather, it’s picnics. For friends looking to get acquainted with nature, picnics are an opportunity…
Keto Diet 101: A Guide To Low-Carb Restaurants, Bakes, And Snacks In Singapore
Who hasn’t heard of keto, the sexy fat-burning diet that’s been in the spotlight for a couple years? If you’re thinking of going strict keto or simply eating clean to detox, here’s a bite-sized primer…
Restaurant Review: Ebi Bar Perfects the Art of Prawn Noodles in Cuppage Plaza
Daring and uncompromising, Ebi Bar has really hit the nail on the head with its contemporary take on a local favourite: hae mee, or prawn noodles. One…
A Guide To Hawker Stalls We Love With Islandwide Delivery In Singapore
Once, we trekked across the island for the best hawker eats; these days, they're coming to us instead. Dine-in might be a distant dream for at least a…
Late-Night Food Delivery in Singapore To Beat Supper Cravings Past 10PM
Time and hunger pangs wait for no man. Luckily, when the midnight munchies hit, we Singapore night owls have plenty of grub to choose from. And now that we're back to phase 2, our circuit breaker rout…
A Guide To Restaurants We Love with Islandwide Delivery And Takeaway Options In Singapore
With COVID-19 community cases ticking steadily upward, staying home is starting to look like a wise idea again. Luckily, that doesn't mean mealtime ne…
Whampoa Food Centre Hawker Guide: 9 Stalls To Try At This Oldie (But A Goodie)
Tucked in the homely Balestier neighbourhood is Whampoa Food Centre, comprising of Blk 90, the market, and Blk 91, the makan place. This "morning hawk…
The Weekly Grub: 5 Things To Eat And Drink In Singapore This Week
This week, look forward to refreshed and seasonal menus, with additions from the grill at a rooftop lounge, burgers with a dash of local flavour, and plant-based meat delicacies on offer. The tail end…
Restaurant Review: Park Bench Deli Returns with A Bigger Space and New All-Day Menu on Telok Ayer, Singapore
You know how they say time is relative? Two months, in restaurant time, is pretty short for a full-on overhaul of the space and grub; on the other han…