It’s easy for things to get old here – and with Singapore Restaurant Week returning for it’s 10th edition, the...
Eastern Cuisine
From Korean BBQs to Japanese Restaurants, here’s a City Nomads guide to the best Asian food in Singapore.
If there’s one topic that’s close to Singapore’s heart, it’s food. We are a nation of foodies. Just ask someone...
We’ve eaten at some eight Peranakan restaurants in Singapore, which basically equates to eight different versions of popiah. Replace “popiah”...
If you’ve been to a night market in any of Taiwan’s major cities, you will remember the large crowds and...
With a hectic sleepless week behind me, I decided that today was the day for some much needed respite. A...
Whilst Singaporean food in essence has developed its strict identity in the last 50-60 years, those dishes which have come...
Walking into Yum Sing!, we barely had a second to appreciate its wood-panelled and neon-lit retro interior before being greeted...
It was a sad day indeed for Singapore’s private dining scene when one of its pioneers, Xi Yan, closed its...
Rev up your stomachs and break out the bubbly, because the feasting season is coming to town. December is brimming...
Whereas Singaporeans see kaya toast and oozy half-boiled eggs as their signature breakfast food, the same can be said for...