Established in 1976, Red House Seafood might be one of Singapore’s oldest seafood restaurants but it has certainly kept up...
Eastern Cuisine
From Korean BBQs to Japanese Restaurants, here’s a City Nomads guide to the best Asian food in Singapore.
Anyone can burn rice, but the Chinese classic of claypot rice truly turns charred rice into an art form. Traditionally...
Soup lovers, there’s a new pilgrimage to make in Singapore town for a belly-warming bowl of seafood soup with none...
After a month of delivery and takeaway, it’s hard not to get revved up to leave the house and dine...
Any foodie would agree that Singapore’s Chinatown is chock full of tantalizing chow hidden in nooks and crannies. Housing a couple of...
In commemoration of Coriander Leaf’s 20th anniversary, the beloved Pan-Asian restaurant at Chijmes has branched out with a second location...
Translating to ‘beautiful’ in Okinawan, Chura Sushi Bar is proof that a meal can be good-looking, tasty, and wallet-friendly. This aesthetically...
With exciting all-you-can-eat seafood buffets and new broth flavours joining long-time favourites at your favourite hotpot spot, this week showcases...
With July’s recent torrential downpours, digging into a piping hot bowl of bak kut teh sounds just about perfect. Whether...
Now that we’re well into our third dine-in ban, we’re no longer content to ride out the Japanese food cravings...