Asian Food in Singapore

Eastern CuisineOctober 24, 2012June 6, 2016

Violet Oon’s Kitchen – Bukit Timah’s New Singaporean Gem

Violet Oon has been a bit of an enigma in the Singapore culinary scene for some years now. And whether you've heard of her or not (as was the case…

Eastern CuisineOctober 20, 2012March 30, 2016

A slice of country life at the Poison Ivy Bistro

Does Singapore really still have a countryside? In our urban landscape there seems to be little of nature that's been left untouched by our zealous at…

Eastern CuisineOctober 10, 2012July 22, 2024

Kilo at PACT – Packing a Punch!

Occasionally, things pop up in a mall which cut through the crap and turn heads. And my oh my has that happened recently with the opening of PACT. PACT is the mega meeting of the awesome folks at rest…

Eastern CuisineOctober 3, 2012February 9, 2020

Restaurant Review: Mustard, The Bengali and Punjabi Culinary Jewel of Little India, Singapore

We understand that sometimes the plethora of restaurants in Little India can be hard to navigate. Well, our secret is a small Indian spot that is ther…

Eastern CuisineSeptember 20, 2012March 29, 2016

A taste of Vietnam at Viet Lang (closed)

I have to say, I'm a sucker for Vietnamese street food – give me a Summer Roll or steaming bowl of Pho anytime and I'll be one happy camper. But there…

Eastern CuisineAugust 23, 2012March 29, 2016

HAN Restaurant Singapore – Japanese deep-fried glory

I don't know about you, but while they're two of my favourite things, I don't often expect to see Japanese fine-dining and deep-fried food on the same menu. In my limited imagination, it's a combinati…

Eastern CuisineAugust 6, 2012May 9, 2018

Have your tempura and eat it too! A Japanese Cooking Class at Palate Sensations

It's a bit of an understatement to say that Japanese cuisine holds a special place in the hearts (and bellies) of the people. I think I speak for the …

Eastern CuisineJuly 31, 2012March 28, 2016

Getting wholesome at Real Food

While I love eating sinful food, there's something brilliant about that guilt-free feeling of nurturing your fine self with wholesome, goodness in foo…

Eastern CuisineJuly 15, 2012March 28, 2016

Dim sum a plenty at Mouth Restaurant

It had been some time since my last dim sum expedition, and so felt I was definitely owed some credits on the dim sum front. On arriving at Mouth Restaurant and seeing their super duper long list of d…

Eastern CuisineJune 11, 2012March 28, 2016

Asian fusion Tangra cuisine at Fifth Season

We've all eaten Indian food, and of course for most of us here, Chinese cuisine is part of our daily bread...but have you ever eaten Indian Chinese? K…

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