The Weekly Grub: Your Midweek Foodie Pick Me Up
From Goodwood Park Hotel's annual durian confection extravaganza to new dessert kiosks in the heart of town, the focus this week is definitely on the …
Food
Here are our reviews and recommendations on where to eat the best food & drink in the world – including restaurants, bars, cafes and hawker stalls.
![Bistronomy Takes Off at Sorrel: Review [Closed]](https://citynomads.com/wp-content/uploads/2015/03/Amuse_Bouche_-_Granny_Smith_Espuma_-_Lime_and_Apple_Soda.jpg)
Bistronomy Takes Off at Sorrel: Review [Closed]
30 minutes was all it took for Sorrel to be borne.
24-year-old Executive Chef Johnston Teo, fresh off short-lived stints at Jaan, Pollen and Tippli…
City Nomads Awards 2015 – The Full Results! Singapore’s best of the best
Before we let you know who made it into the top 5 of each category, we'd like to say thank you. We're incredibly grateful to the 4,000 readers who made an effort to vote for their favourite places, as…
Singapore Restaurant Week March 2015 Review: Praelum Wine Bistro
Praelum Wine Bistro is one of those gems that have survived the extremely competitive Duxton neighbourhood simply by being very good at what they do. …
The Weekly Grub: Your Midweek Foodie Pick Me Up
Two celebrity chefs are jetting into town for your palate's pleasure and say hello to what is probably Orchard Road's best value lunch bowl in this ed…
5 Things to Do This Week: 9th – 15th March 2015
How time flies! Mid March is upon us yet it feels like we just celebrated the beginning of 2015 not too long ago. We've got to say, though, that we've been blessed with tons of exciting activities tha…
Asia’s 50 Best Restaurants Awards 2015: The Results
We can't say we're surprised that Restaurant André retained its Best Restaurant in Singapore title and rising one place, securing the No. 5 spot among…
In the Kitchen with City Nomads Chief Alex: Shakshuka Recipe
Shakshuka is one of those awesome 'alternative' brunch dishes which is slowly creeping its way on to menus in Singapore. There's three places in parti…
Just Opened March 2015: 10 New Restaurants and Bars to Check Out
It's that time of the month again, where we give you 10 places we're excited about so you can join in the fun. In March, we see the Unlisted Collection getting their head in the game with two hot new …
Singapore Restaurant Week March 2015 Review: PepeNero and Hashi
To us, the true spirit of Restaurant Week is going on one too many gourmet adventures throughout the 9 days in hope of looking for another gem to add …