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Food

Here are our reviews and recommendations on where to eat the best food & drink in the world – including restaurants, bars, cafes and hawker stalls.

WOLF: Embracing nose-to-tail dining with guts and heart
Category FoodPosted on December 5, 2013April 14, 2016

WOLF: Embracing nose-to-tail dining with guts and heart

Liver in your bak chor mee. Intestines in your kuey chap. Brains in your soup. The typical Singaporean palate is certainly not new to the funk of offa…
Continue reading "WOLF: Embracing nose-to-tail dining with guts and heart"
Vida Vino – The wine life
Category DrinksPosted on December 4, 2013May 18, 2020

Vida Vino – The wine life

Vida Vino, Keong Saik's newest restaurant/bar seems to embody two of the great trends that have been sweeping over Singapore for 2013. Wine and Tapas.…
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Trattoria Nonna Lina: Homely Italian soul food
Category FoodPosted on December 4, 2013June 6, 2016

Trattoria Nonna Lina: Homely Italian soul food

There are so many Italian restaurants in Singapore it's hard to keep count. But how many of those can say they are truly, a family run outfit? Well, Trattoria Nonna Lina certainly can. In fact,…
Continue reading "Trattoria Nonna Lina: Homely Italian soul food"
Beyond the hype at Oxwell & Co
Category DrinksPosted on December 3, 2013May 18, 2020

Beyond the hype at Oxwell & Co

Club Street and Ann Siang Hill.. cluttered with eateries, bustling bars and too many similar concepts. One venue which puts itself out there as ha…
Continue reading "Beyond the hype at Oxwell & Co"
Tekka Market: A Guide to The Best Stalls at Singapore’s Best Indian Wet Market
Category FoodPosted on December 2, 2013February 7, 2020

Tekka Market: A Guide to The Best Stalls at Singapore’s Best Indian Wet Market

The whole journey and feel at Tekka Market is just so wonderful. Why settle for digital snapshots in your Cloud when you can experience the smell of t…
Continue reading "Tekka Market: A Guide to The Best Stalls at Singapore’s Best Indian Wet Market"
Jingle bell Bedrock Bar & Grill!
Category FoodPosted on December 2, 2013April 14, 2016

Jingle bell Bedrock Bar & Grill!

Orchard Road, dressed in beautiful lights of white and blue, is ready and raring for Christmas. Shoppers can expect a whole line up of shopping bargains and performances until the year-end. And if you…
Continue reading "Jingle bell Bedrock Bar & Grill!"
The Flying Squirrel: Chic, understated charm and stunning sushi
Category Eastern CuisinePosted on November 28, 2013January 20, 2016

The Flying Squirrel: Chic, understated charm and stunning sushi

I have to start this review by saying that I love the name of this place - it's just so playful. This gem of a restaurant/bar is literally hiding …
Continue reading "The Flying Squirrel: Chic, understated charm and stunning sushi"
Festive feasting: Christmas eats in Singapore
Category FoodPosted on November 27, 2013May 31, 2016

Festive feasting: Christmas eats in Singapore

Tis the season to be piggy tra la la la la la la la la. If you're a foodie - and we know most of you are - then the best thing about the festive seaso…
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Ola Cocina del Mar: Spanish delicacies in the heart of the CBD
Category FoodPosted on November 26, 2013June 1, 2016

Ola Cocina del Mar: Spanish delicacies in the heart of the CBD

Hello, hello, well I suppose I should say 'ola' as we're talking about the cuisine of España after all. Or Ola Cocina to paint the full picture. After the tragic death of Santi, and then a year…
Continue reading "Ola Cocina del Mar: Spanish delicacies in the heart of the CBD"
Kuru Kuru Japanese Restaurant: Survival of the inconspicuous
Category Eastern CuisinePosted on November 25, 2013April 14, 2016

Kuru Kuru Japanese Restaurant: Survival of the inconspicuous

Singapore has been in the global limelight as of late for its impressive rapid climb into the top 10 wealthiest nations in the world. And like months …
Continue reading "Kuru Kuru Japanese Restaurant: Survival of the inconspicuous"

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