Food Archives

Eastern CuisineJune 17, 2013February 2, 2016

Tim Ho Wan Singapore: Living up to the hype!

I might just flip if another review of Tim Ho Wan has the word 'queue' in it. I'd be perfectly fine with clichés like 'delicious' and 'mouth-watering'…

Fine DiningJune 11, 2013June 6, 2016

Saint Pierre- Ooh-la-la! C’est super!

(6/6/2016) Saint Pierre has relocated to 1 Fullerton Road, #02-02B One Fullerton, Singapore 049213. Dining at the old Saint Pierre at Central M…

DrinksJune 6, 2013July 22, 2024

Man Up! What to do this Father’s Day

OK, so Father's Day may take a bit of a back seat against Mother's Day, but we say dads everywhere still deserve to be honoured. They may be a bit more bashful about big displays of emotion, but we kn…

Eastern CuisineJune 4, 2013April 14, 2016

Annam – authentic, honest and truly delicious Vietnamese (CLOSED)

The Les Amis Group is to Singapore what Laduré is to Paris – it's a household name in gourmand circles. So we must have been living under a rock all t…

Eastern CuisineJune 3, 2013April 14, 2016

Teppei – Incredible Japanese Omakase. Incredible price.

I'm probably going to regret writing this review. As it is, just to get a table for myself and three friends I had to book Teppei around a month in ad…

Eastern CuisineMay 29, 2013April 14, 2016

A for Arbite – Aliwal Street’s new gem

Being a resident of the Lavender area, Kampong Glam and the surrounding area is one of my main stomping grounds. It's seen quite a period of transition over the past few years with the rise in popular…

Eastern CuisineMay 29, 2013May 9, 2018

Platters: Where food is made for sharing

If you're one of those annoying people who just love eating from someone else's plate (while they sit there secretly hating you for it), then we have …

DrinksMay 27, 2013May 18, 2020

The Vintage Room: Laid back sophistication and delicious cocktails

As Le Petit Cancale was gaining critics' disfavour with its snobbish menu and obstinate focus on Brittany seafood, Deliciae Hospitality Management was…

CultureMay 27, 2013July 25, 2024

Spicy Humour and a Mesmerizing Masala – Curry Tales by Rasa

If there's one topic that's close to Singapore's heart, it's food. We are a nation of foodies. Just ask someone about his or her favourite hawker stall and they'll wax lyrical about the merits of st…

Eastern CuisineMay 20, 2013May 9, 2018

A breath of fresh air comes to KHA CLOSED

38 Martin Road is a dining destination in its own right. However, it is Bomba Paella Bar, buoyed by the recent tapas mania, and Baker & Cook, brai…

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