There’s no denying that all Singaporeans have an intimate relationship with food, but it’s time we looked at it through...
Vegetarian Friendly
Are you a vegetarian or vegan and find it difficult to find food? Not to worry. There many restaurants and eateries in Singapore that’ll solve that problem.
Having gone through different leases of life, Chef Shen Tan‘s twice steamed nasi lemak is a bit of a legend...
Restaurant Review: Yarana Serves Up Innovative Yet Comforting Indian Food and Cocktails in Singapore
‘Yarana’ means friendship in Hindi, and it’s certainly an apt name for an eatery started by two longtime friends. Newly...
Looking back in gratitude at how far we have come, let’s celebrate endings as they precede new beginnings. Set the...
With over 28 states and a host of colourful sub-cultures, India is, needless to say, more than palak paneer and butter chicken....
The restaurant and bar scene in Singapore is truly kicking things up this month, with a multitude of thrilling collaborations...
From Impossible Foods’ beefy patties to Quorn’s vegan fillets, the once-niche meatless meat market is stuffed with alternatives these days. Given...
I’ve never met celebrity chef Angela May. Neither have I watched her shows, nor tasted her food. So, when the...
We all know that eating is one of Singapore’s favorite past times – but how many of you know of...
Foie gras – a rich, fatty goose or duck liver paté that is also one of the most decadent foods...