Opening a restaurant in Singapore is one thing, managing to keep it open is another. With new places opening weekly...
Western Cuisine
Like a bit of Italian? How about some classic French cooking for your dinner? Singapore shows up some of the best in Western cuisine, from American buffalo wings to posh tapas from Spain.
Corkage waived on Mondays and Tuesdays. A three-course Saturday brunch with free-flowing Prosecco at only $48. Margaritas going at $6...
Believe us when we say we’ve been waiting for SKAI to launch their weekend brunch since the contemporary grill opened...
Walk by the brightly lit Sugarhaus at Serene Centre, and you wouldn’t even bat an eyelash at its interiors –...
This week’s lineup of gastronomical delights features two pop-ups, one for smokey cocktails and the other for live seafood. Another...
Burlamacco. Burrrlamacccco. Such a fun play on the tongue. Which is exactly the theme these guys are going for. Fun...
Salted & Hung has been on our radar ever since its days at Hotel Vagabond when it was known as...
From a new brunch menu at Aussie café Luxe to free lemonade along Orchard Road, this week’s edition of The...
“Don’t move steak when cooking it”, “let it rest”, and “know your timings” are things we hear all the time...
This week we bring you a delicious biodynamic wine dinner, French cooking classes, a drool-worthy new dim sum brunch, and...