Did you know that pairing tea with your food can be just as enjoyable as doing so with wine? Which...
Western Cuisine
Like a bit of Italian? How about some classic French cooking for your dinner? Singapore shows up some of the best in Western cuisine, from American buffalo wings to posh tapas from Spain.
The brainchild of local artist Wong Lip Chin, Steamroom with The Pillar and Stones (SRPS) is a feast for the...
As much as we love delicate, three-tiered English afternoon teas where we drink fragrant tea with our pinkies sticking out, sometimes we...
Vasco is one of the reasons why we enjoy going to Hong Kong Street so much; we’ve been there enough...
There’s no better reason to haul your lazy butt out of bed during the weekend than a three-hour long brunch,...
Filled with cheap eats, cafes, and students, PoMo is possibly the unlikeliest place you’d find a wine bar. But we...
Chef Petrina Loh’s star has risen. Shortly after she moved Morsels from Little India’s Mayo Street to the lush greenery...
Before it was The Disgruntled Brasserie, the all-day dining destination was the younger twin of The Disgruntled Chef at Dempsey....
It’s always fascinating to learn the story behind a bottle of beer. Take the Yellow Van for one, its name...
Salted & Hung has been on our radar ever since its days at Hotel Vagabond when it was known as...









