This week's edition has us craving a whole lot of different flavours - from savoury croissants, snazzy eclairs, delicious gyozas, colourful promotions…
Hidden amidst the swathe of cafes and western-styled eateries in Tiong Bahru is House of Peranakan Petit, a four-month old restaurant (owned by a Pera…
As a self-proclaimed food aficionado, I pride myself on finding the hidden gems that haven't yet made the big time. A while back, I was probing the WWW for some undiscovered talent when I stumbled acr…
Mankind has depended on the oceans and its bounties for as long as we know. As foodies residing in Singapore, we know how much seafood, primarily fish…
From the sensational 2CELLOS returning to Singapore to a sublime champagne brunch on the beach, this week sees you zipping from one incredible experience to the next. Thank goodness there's the long w…
Gordon Ramsay's Bread Street Kitchen might have received the most hype, but it isn't the only new restaurant in town. Other places deserving of your a…
This week, we've got a wide range of quality grub for you all – think artisanal Malay and Indian fare, locally inspired cocktails, a unique Happy Hour experience, and a refreshing French summer menu.
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