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Food & Drinks

5 Things To Do This Week: 3rd-9th August 2015
Category Art & DesignPosted on August 3, 2015March 4, 2026

5 Things To Do This Week: 3rd-9th August 2015

SG50's finally here! This week, we celebrate in style with a dizzying range of events - most of them not National Day related - including fascinating …
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Category FoodPosted on August 1, 2015May 14, 2018

The Weekly Grub: 2 September 2015

From a new menu at Salt Tapas & Bar to innovative mooncakes at The Ritz Carlton, this week's edition of The Weekly Grub fills you in on what's hot in Singapore's dining scene. New Chef, New Menu at Salt Tapas & Bar Salt Tapas & Bar welcomes Executive Chef Ronald Li, formerly of KU DE T…
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MEATliquor SINgapore Review: Solid Burgers and Indecent Cocktails
Category DrinksPosted on July 30, 2015May 18, 2020

MEATliquor SINgapore Review: Solid Burgers and Indecent Cocktails

A darling of London's culinary scene, MEATLiquor has finally made its anticipated arrival in Singapore. Located in the heart of Duxton, their offshoot outlet brings fun dining and good vibes to th…
Continue reading "MEATliquor SINgapore Review: Solid Burgers and Indecent Cocktails"
Top 10 SG50 Dinners and Parties in Singapore this National Day
Category DrinksPosted on July 30, 2015May 18, 2020

Top 10 SG50 Dinners and Parties in Singapore this National Day

National Day has a special place in every Singaporean's heart. While plenty of people get to fulfil their wanderlust by taking vacations over the extr…
Continue reading "Top 10 SG50 Dinners and Parties in Singapore this National Day"
In the Kitchen with Chef Jason Suwantika of Hu’u Bali – Watermelon Sashimi
Category BaliPosted on July 29, 2015March 26, 2019

In the Kitchen with Chef Jason Suwantika of Hu’u Bali – Watermelon Sashimi

Watermelon Sashimi? No, it's not sashimi that tastes like watermelon. There's no fish in the dish - in fact, it's completely vegetarian with w…
Continue reading "In the Kitchen with Chef Jason Suwantika of Hu’u Bali – Watermelon Sashimi"
The Weekly Grub: 29 July 2015
Category DrinksPosted on July 29, 2015May 18, 2020

The Weekly Grub: 29 July 2015

This week we bring you a delicious biodynamic wine dinner, French cooking classes, a drool-worthy new dim sum brunch, and a one-of-a-kind whiskey-centric experience. A Biodynamic Wine Dinner at Restau…
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The Red, White and Blues: Saxophone Jazz Pub Review
Category DrinksPosted on July 29, 2015May 18, 2020

The Red, White and Blues: Saxophone Jazz Pub Review

Every once in a while, I'll find a new hobby that leads me to wonder, 'where has this been all of my life?' Well, my latest love is the art of jazz…
Continue reading "The Red, White and Blues: Saxophone Jazz Pub Review"
Gin in the Garden at The Rabbit Hole: Review
Category DrinksPosted on July 28, 2015May 18, 2020

Gin in the Garden at The Rabbit Hole: Review

I have a deep love for G & Ts; not only are they perfect for Singapore's sweltering heat, it was my first 'grown up' drink – not vodka (or teq…
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5 Things To Do This Week: 27 July to 2 August 2015
Category CulturePosted on July 27, 2015March 4, 2026

5 Things To Do This Week: 27 July to 2 August 2015

We might be inching closer to SG50, but the carousing, concerts, and all-round consumption continues, as always. This week, we look forward to a legendary guitarist, secret movie screenings, pool part…
Continue reading "5 Things To Do This Week: 27 July to 2 August 2015"
2 Crazy Electronic Music Festivals Coming Our Way Soon
Category CulturePosted on July 24, 2015March 4, 2026

2 Crazy Electronic Music Festivals Coming Our Way Soon

Singapore, put your hands in the air, because two massive music events are headed our way later this year. Coming up first is 'Road To Ultra', an inte…
Continue reading "2 Crazy Electronic Music Festivals Coming Our Way Soon"

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