Whether it’s your first date or your forever kind of love, a well-chosen Valentine’s Day dinner in Singapore sets the...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
Our guide to the best cafés, restaurants, and bars in Telok Ayer, from heritage favourites to Michelin-starred standouts.
January brings a fresh wave of openings and reimagined menus across Singapore’s dining scene. Missed our November edition? Catch up...
Bangkok rarely slows down. Along Sukhumvit Road, traffic hums late into the evening, neon signs glow, and the city moves...
Easter in Singapore often means gathering around the table, and Easter brunch has become one of the most popular ways...
The MICHELIN Hong Kong and Macau 2026 guide arrives with a sense of clarity. Not a year of major shake-ups,...
Looking for new restaurants just opened in Singapore this March? This month’s lineup goes beyond openings, with notable menu refreshes...
From heritage Cantonese feasts to rooftop brunches with Marina Bay views, here's where to take Mum this Mother's Day 2026 in Singapore, whether she prefers a long table lunch, afternoon dim sum, or an afternoon spent doing something a little different.
Zén occupies three floors of a heritage shophouse on Bukit Pasoh Road, and the experience moves with it: canapés in the Kitchen, seven courses in the Dining Room, desserts in the Living Room. Singapore's only three-Michelin-star restaurant makes a strong case that fine dining and feeling at home are not mutually exclusive.
From a smash burger bar on Amoy Street to a working brewery at Resorts World Sentosa, April brings a solid spread of new restaurants just opened in Singapore alongside a few familiar names with menus worth revisiting.