The Weekly Grub: 5 Things to Eat and Drink in Singapore This Week
September is upon us, and with the new month comes new pop-ups and limited-time menus available with seasonal flavours and ingredients. Look forward t…
Food & Drinks
Bar Review: Night Hawk Brings Delicious Cocktails and Futuristic Nostalgia to Tanjong Pagar Singapore
Whether you're looking for a swanky night on the town or more casual spots with great music and convivial hospitality, Singapore's thriving cocktail b…
Wan Hao Chinese Restaurant: A New Menu of Elevated Cantonese Classics on Singapore’s Orchard Road
Having served gourmands in Singapore since 1995, Wan Hao Chinese Restaurant is known for staying true to the roots of Cantonese food by highlighting the natural flavours of its premium ing…
Best Road Trips in India: Scenic Mountains, Architecture and Enchanting Heritage Sites
As a child growing up in the heart of the Indian capital, I took road trips for granted. The spontaneous feeling of just packing your bags, hopping in…
The Weekly Grub: 5 Things to Eat and Drink in Singapore This Week
Toast to the last week of August with the best of beverages. As you sip on your craft cocktails (now made sustainable!), and Japanese tea creations, d…
Japanese Ramen 101: Fantastic Ramen Styles and Where to Find Them in Singapore
Ramen, the dish that took Singapore by storm and continues to make its presence felt. With an Ippudo opening up in nearly every corner of the country, ramen has become one of the go-to indulgent dishe…
Restaurant Review: Yantra’s New Menu Offers Transcendent Indian Fine Dining in Tanglin Mall, Singapore
Indian food to most non-Indian Singaporeans starts and ends with comfort food like roti prata and briyani. While definitely delicacies in their own ri…
Flor De Caña Zero Waste Month: Premium Rum Brand Introduces Environmental Responsibility Into Your Weekend Fun
Did you know that in 2021 Singapore generated a whopping 6.94 million tonnes of solid waste? Out of which 817,000 tonnes was just food waste, and only…
The Weekly Grub: 5 Things to Eat and Drink in Singapore This Week
It's National Day month, and if there's one thing us Singaporeans are known for, it's our love of food. On the menu this week are plant-based Chinese dishes, cuts of dry-aged fish, fresh Australian in…
Mid Autumn Festival 2022: Best Snow Skin and Baked Mooncakes in Singapore This Year
It's that time of the year again! Mid Autumn Festival 2022 is set to reunite plenty of friends and families hampered by restrictions over the last two…