For weeks now I have been walking past the stretch of Fort Canning Park which runs along the back of Clarke Quay, wondering to myself what was going t…
With The Pigonhole about to celebrate it's 1 year anniversary, it seems only right to do a short write up about what is personally one of my favourite…
As usual, it was the weekend, and I was in the mood for snuffling out something off-the-beaten-track. Breakfast was the order of the day, and the unlikely destination was the NUS Campus at Kent Ridge …
There is nothing more inspiring than talking to someone who really loves what they do. Except perhaps when the thing that they love, is to bake cupcak…
It's always struck me as something of an oddity that no-one ever seems to have breakfast in Singapore. Don't get me wrong, come the weekend and everyone is flocking to their favourite eatery for brunc…
They say 2 heads are better than one, so what happens when you put 4 creative minds together? Strangelets in Tiong Bahru is what happens folks. An ecl…
Hidden along Duxton Rd, you could easily walk past and miss Hanayoshi... Opened only a few months ago, Hanayoshi is one of the latest additions to the…
Fat Cow may be the restaurant on everyone's lips for top-grade beef (more on that from us another time), but did you know that the luxury Japanese meat atelier also boasts a rather cool cocktail loung…
Once upon a time, in a land far away, we used to wait until the weekend to hear our favourite DJs spinning. Yeah, well those times have gone and in ca…