Spanish Wine Discovery Week

Catalunya Singapore presents the best culinary exports from the kitchens and vineyards of Spain at the Spanish Wine Discovery Week Dinner. Immerse in an exclusive evening of Catalunya’s signature tapas and main courses accompanied by selected Spanish wines for each course, paired by Head Sommelier Manoj Jaiswal.

Catalunya’s chefs have designed a 6-course menu to be paired with five premium Spanish wines from the vineyards of Agusti Torello Mata, Cervoles Celler, Celler Pinol, Emilio Moro and Cepa 21.

This wine extravaganza will also see four winemakers who will be present at the dinner to share their passion and knowledge about these Spanish wines over dinner. The intimate wine dinner will only be held for one day only with limited seats available.

The Spanish Wine Discovery Week is an exclusive one night only wine dinner happening on Sunday, 18 October 2015, 7pm at Catalunya Singapore. Each seat is priced at $198++. Limited seats available. For reservation and enquiries, please contact the Guest Relations Team at 6534 0886 or by email [here]([email protected]).

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Deputy Editor

Gary is one of those proverbial jack of all trades… you know the rest. When not writing about lifestyle and culture, he dabbles in photography, graphic design, plays four instruments and is a professional wearer of bowties. His greatest weakness: spending more money on clothes than he probably should. Find him across the social world as @grimlay