STORIES: A Pop-Up Restaurant CANCELLED
PUBLISHED April 16th, 2014 07:21 am | UPDATED May 9th, 2018 03:13 am
A new chapter in pop-up dining where fine food, historic moments and culture come together
My Private Chef presents STORIES: A Pop Up Restaurant with top chefs and thematic menus
Set to invigorate Singapore’s dining scene, My Private Chef unveils its pop-up restaurant that celebrates iconic events and history of Singapore.
This fresh dining concept takes discerning diners on a journey with fine food prepared by leading Singapore-based chefs.
This novel dining concept is spurred by burgeoning interest in Singapore culture and history, as well as the trending pop-up experience that’s taking the world by storm. With this concept, the aim is to showcase the inextricable link among food, Singapore culture and history at unique locations.
The first chapter kicks off at the historic Tanjong Pagar Railway Station, and will be held from 26 to 29 June 2014. Storytellers will walk you through this theatrical dining experience as you enjoy a 5-course menu by Chef Stephan Zoisl.
Each Ticket is priced at $188 to $248. Available for purchase [here](http://stories.peatix.com)
STORIES caters to discerning diners who are looking for an unforgedable dining experience. One celebrity chef will helm each chapter of STORIES, where a thematic menu draws upon the spirit and history of the iconic site. Taking place over four days, it is set to enchant a maximum of 120 diners for weekend lunch and 180 diners for daily dinner.
