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All About White Asparagus @ Marriott’s Pool Grill

white asparagus

PUBLISHED May 3rd, 2016 03:24 pm

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25 APR – 31 MAY 2016 | The season for white asparagus is upon us! Known for its succulent stems and delicate sweet flavour, this nutritional powerhouse is taking centrestage at Pool Grill with specially-crafted à la carte white asparagus creations.

Awaken your palate with highlights encompassing of Buttered White Asparagus with Poached Egg and Hollandaise Sauce; White Asparagus Soup with Seared Scallop and Avruga Caviar; Grilled White Asparagus Salad with Fig and Arugula; Lobster Ravioli with Langoustine, White Asparagus and Squid Ink Sauce, and more.

All About White Asparagus is happening from 25 April to 31 May 2016 at Pool Grill, Marriott Tang Plaza Hotel. For more details, check out the Marriott website here. 

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Deputy Editor

Gary is one of those proverbial jack of all trades… you know the rest. When not writing about lifestyle and culture, he dabbles in photography, graphic design, plays four instruments and is a professional wearer of bowties. His greatest weakness: spending more money on clothes than he probably should. Find him across the social world as @grimlay

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