Asia’s 50 Best Restaurants 2019: Singapore’s Odette Unseats Gaggan to Take the Top Spot
PUBLISHED March 26th, 2019 11:32 pm
Nobody could really tell if Asia’s four-time champion, Gaggan in Bangkok, was going to hold on to its crown as it enters its last year of emoji-led dining, but Chef Julien Royer’s exquisite French restaurant has managed it. So you see, fine dining is not yet dead in Singapore, especially since six other restaurants in our lion city – Burnt Ends (No. 10), JAAN (No. 32), Les Amis (No. 33), Nouri (No. 39), Waku Ghin (No. 40), and Corner House (No. 49) – join Odette on the list of Asia’s 50 Best Restaurants.
The luckiest foodies, though, have to the ones living in Japan, since Japanese restaurants dominate with 12 establishments in the top 50. Besides La Cime in Osaka (No. 14) and La Maison de la Nature Goh in Fukuoka (No. 24), the 10 in Tokyo are led by the innovative dining at Den, coming in at No. 3. The only two new entries this year also call Tokyo home; Sazenka (No. 23) serves Chinese cuisine with Japanese precision while Sugalabo (No. 47) is an introduction-only restaurant (in other word, you have to know somebody to dine there).
Bangkok and Hong Kong tie with eight restaurants each; after Gaggan at No.2, modern German restaurant Sühring rings in at No. 4. Familiar names including Bo.Lan (No. 19), Le Du (No. 20), and Nahm (No. 22) were bested by Gaggan’s protege Garima Arora, who helms Gaa (No. 16) and took the title of Asia’s Best Female Chef.
Unfortunately, though Hong Kong fell out of the top 10 with the city’s best coming in at No. 11 (contemporary Cantonese restaurant The Chairman), Neo-Parisian bistro Belon clinches the Highest Climber Award by moving up a full 25 spots to No. 15. Other Hong Kong restaurants that retained its spot on the list includes stalwarts like 8 1/2 Otto e Mezzo Bombana (No. 12) and Amber (No. 21). For something new, check out the traditional recipes of Seventh Son (No. 44) or indulge in French-Japanese fusion at Ta Vie (No. 50).
See the full list of Asia’s 50 Best Restaurants this year below:
- Odette, Singapore
- Gaggan, Bangkok
- Den, Tokyo
- Sühring, Bangkok
- Florilège, Tokyo
- Ultraviolet by Paul Pairet, Shanghai
- Mume, Taipei
- Narisawa, Tokyo
- Nihonryori RyuGin, Tokyo
- Burnt Ends, Singapore
- The Chairman, Hong Kong
- 8 1/2 Otto e Mezzo Bombana
- Mingles, Seoul
- La Cime, Osaka
- Belon, Hong Kong
- Gaa, Bangkok
- Indian Accent, New Delhi
- Il Ristorante Luca Fantin, Tokyo
- Bo.Lan, Bangkok
- Le Du, Bangkok
- Amber, Hong Kong
- Nahm, Bangkok
- Sazenka, Tokyo
- La Maison de la Nature Goh, Fukuoka
- Sushi Saito, Tokyo
- L’Effervescence, Tokyo
- Jade Dragon, Macao
- Paste, Bangkok
- Fu He Hui, Shanghai
- Raw, Taipei
- Shoun RyuGin, Taipei
- JAAN, Singapore
- Les Amis, Singapore
- Vea, Hong Kong
- Ministry of Crab, Colombo
- Wing Lei Palace, Macao
- Neighbourhood, Hong Kong
- Lung King Heen, Hong Kong
- Nouri, Singapore
- Waku Ghin, Singapore
- TocToc, Seoul
- Locavore, Bali
- Toyo Eatery, Manila
- Seventh Son, Hong Kong
- Quintessence, Tokyo
- Dewakan, Kuala Lumpur
- Sugalabo, Tokyo
- Sorn, Bangkok
- Corner House, Singapore
- Ta Vie, Hong Kong
For more details, please see Asia’s 50 Restaurants’ website.
Top Image: Odette