Author: Gary Lim

Gary is one of those proverbial jack of all trades... you know the rest. When not writing about lifestyle and culture, he dabbles in photography, graphic design, plays four instruments and is a professional wearer of bowties. His greatest weakness: spending more money on clothes than he probably should. Find him across the social world as @grimlay
Category FoodPosted on

Sabio by the Sea: Josper-Grilled Tapas in Sentosa

There's nothing quite like dining by the water, with a sangria in hand whilst overlooking the glorious Sentosa Cove Marina. That's what you can expect at Sabio By The Sea, which has been serving up an authentic Spanish gastronomical experience with its tapas, grilled meats, and seafood since 2013. When we caught wind of their new menu, we de…
Continue reading "Sabio by the Sea: Josper-Grilled Tapas in Sentosa"