Raised in Australia by a beautiful Thai mother and a charming Scottish father, Tron is the epitome of the third culture child. Today, he is the foremost expert on ice cream and is also well versed in the world of beverages and food. Currently on a quest to eat at every single Swensens on the island or die trying. May the force be with him.
Hong Kong has a reputation of being one of the world’s most energetic and vibrant cities. Under British colonization since 1899, it has become a bridg…
On my first trip to Hong Kong, I knew it as an amazing city full of movie stars and the home of the legendary Bruce Lee. It was also one of Asia’s mos…
The Limewood dining room conveys that it is a little more than a beachside eatery. The hard polished concrete floor is balanced with the softness of the wooden furnishings, comfortably warn leather ba…
Full of modern amenities, people, and pleasures, Hong Kong is definitely one cosmopolitan city. But that, really, is the superficial layer you see. Ho…
Did you know that the buffet was once frowned upon in the gastronomical world? In fact, it's an evolution from an elegant pre-dinner selection of the …
Previously known as Cosmopolitan Hotel, the rebranded Dorsett Wanchai has one of the most unique views in Hong Kong. Some of the rooms overlook Hong Kong’s iconic Happy Valley Race Course, which is a …
Many years ago, I left my homeland of Australia and went on a globetrotting year-long tour of discovery. I wanted to see the world – maybe another cou…
Everyone goes out, and everyone goes out to have a good time. Every bar, restaurant, and café genuinely wants customers to have the best time at their venue. The responsibility, however, doesn’t fall …